By Katherine Perry Photo: John Kernick
3.5 / 5, 4 VOTES
Ingredients
Directions
1.
Cut 1 lb strawberries into quarters and divide half among 4 glasses.
2.
Divide 1 cup low fat vanilla yogurt and 3 Tbsp muesli cereal evenly among glasses.
3.
Repeat with remaining berries and additional 1 cup yogurt and 3 Tbsp muesli. Top with sliced berries.
Nutritional
Facts per serving
CALORIES
|
169.1
|
FAT
|
2.3 G
|
SATURATED
FAT
|
1.1 G
|
CHOLESTEROL
|
6.1 MG
|
SODIUM
|
92 MG
|
CARBOHYDRATES
|
31.9 G
|
TOTAL
SUGARS
|
24.7 G
|
DIETARY
FIBER
|
2.9 G
|
PROTEIN
|
7.4 G
|
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